CRAFT BURGER

Warrens, Craft Burger. Good Eats. Cold Brews. The Story begins in 1957 at Warrens Drive-In, founded by retired Roy Sheriff, Doug Warren, with a simple philosophy: start from scratch daily with the freshest, most nutritious ingredients, and cook the food fresh right when it’s ordered. After a nearly a decade he sold the business to Keith Combe, who carried on the tradition with his signature “fresh things first” approach. In 2003 Kirk Dean, Keith’s son-in-law, purchased Warrens. He combined Warrens with Dylan’s Drive-In, and customers throughout Weber & Davis County can “get fresh” at 6 locations. Kirk carries on the same philosophies that Keith and Sheriff Warren himself developed over more than five decades of business.